- Cooking using slow roasting
- brings out aroma and flavor
- makes ingredients easier to digest
- also retains essential proteins and vitamins
- Carefully selected high-quality raw materials
- Let your animals maintain a healthier life
- Ingredients:
- Duck meat (18.5% duck meat, 9.42 % dehydrated duck meat), peas, pea protein, canola oil, green lentils, dehydrated fish, tapioca flour, chickpeas, pea fiber, flaxseed, inulin, sea salt, glucosamine hydrochloride, yucca extract, cartilage sulfate Vitamin C, rosemary extract.
- May contain trace amounts of peanuts.
- Additives (nutritional additives) per kilogram: Vitamins: Vitamin A (retinyl acetate) 5000IU, vitamin D3 (cholecalciferol) 500IU, vitamin E 75mg, taurine 1000mg.
- Trace elements: Iron (as amino acid hydrate iron (II) chelate) 79.2 mg, zinc (as amino acid hydrate zinc chelate) 90 mg, manganese (as amino acid hydrate manganese chelate) substance) 6.48 mg, copper (as copper (II) amino acid chelate hydrate) 11.16 mg, selenium (as sodium selenite) 0.0032 mg, iodine (as anhydrous calcium iodate) 0.896 mg
Nutritional analysis:
- Calcium 1.35%
- Phosphorus 1.0%
- Potassium 0.7%
- Sodium 0.3%
- Omega-3 fatty acids 1.0%
- Omega-6 fatty acids 2.5%
- Glucosamine 400mg/kg
- Chondroitin 300mg/kg
- ME energy 3573kcal/kg ( 500kcal/cup)
