Instinct 天然百利

Instinct - INSTINCT High Quality Protein Free Range Chicken Whole Cat Food

$490.00
重量
 
$490.00
We believe that raw meat is the purest form of nutrition, so we pursue dry foods that best reflect the benefits of the original diet - high levels of protein from raw meat* that are easily digested for optimal nutrient absorption. The best quality product is Instinct high-quality protein grain-free free-range chicken formula.
*Compare to other premium natural brands
-95% protein comes from fresh chicken, using up to 3x the amount of fresh chicken (compared to other premium natural brands) and absolutely no bone meal
-Easy to digest for optimal nutrient absorption (compared to other premium natural brands)
-Guaranteed levels of natural active probiotics, natural fatty acids and antioxidants to help maintain intestinal, immune system and coat health
-Every piece of dry food is also rich in the purest nutrition of raw meat.
-Contains no grains, potatoes, corn, wheat, soy, meat by-products, artificial colors or preservatives

Raw materials: chicken, cassava, chicken fat (preserved with vitamin E and citric acid), flax seeds, natural flavors, dried tomatoes, whey protein concentrate, calcium phosphate, potassium chloride, salt, vitamins (vitamin E, tobacco Acid, vitamin C, thiamine nitrate, calcium pantothenate, vitamin A, riboflavin, vitamin K3, hydrochloric acid, vitamin B12, folic acid, vitamin D3, biotin), montmorillonite, choline chloride, minerals (zinc protein , Iron protein, copper protein, manganese protein, sodium selenite, ethylenediamine dihydrogen iodide), taurine, freeze-dried chicken, freeze-dried chicken liver, pumpkin seeds, freeze-dried chicken heart, dried Bacillus coagulans fermentation product, Rosemary extract.
Nutritional ingredients: crude protein (not less than) 47%, crude fat (not less than) 17%, crude fiber (not greater than) 3%, water (not greater than) 10%, vitamin E (not less than) 100 International units/kg, Ascorbic acid i.e. Vitamin C (not less than) 85 mg/kg, Omega 3 fatty acids (not less than) 0.4%, Omega 6 fatty acids (not less than) 2.5%, Bacillus coagulans (not less than ) 60,000,000 CFU/lb.