Chicken slices wrapped in beef strips are nutritious and delicious, and increase the chewing time. After heat sterilization, it is safer to eat.
Raw materials: meat (chicken breast, beef tendon, etc.), starch, thickening stabilizer (glycerin, sorbitol), preservation fee (sodium dehydroacetate), spices, pigment (red yeast pigment)
Nutritional ingredients: more than 53% protein, more than 3.5% lipid, less than 1% fiber, less than 5.8% ash, less than 20% moisture, 330kcal/100g of calories.
